catalog | Patissons | ripening period: early

Patissons varieties - ripening period: early

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Belosnezhka Photo	Patissons Belosnezhka characteristics fruit weight: from 300 to 500 g use: culinary processing, canning keeping quality: high origin: cultivar fruit color: white flesh color: white ripening period: early more information
Pyatachok Photo	Patissons Pyatachok characteristics fruit weight: less 300 g use: culinary processing, canning keeping quality: medium origin: cultivar fruit color: white flesh color: white ripening period: early more information
Solnechnyjj zajjchik Photo	Patissons Solnechnyjj zajjchik characteristics fruit weight: less 300 g use: culinary processing, canning origin: cultivar fruit color: yellow flesh color: cream ripening period: early more information
Disk Photo	Patissons Disk characteristics fruit weight: from 300 to 500 g use: culinary processing, canning origin: cultivar fruit color: white flesh color: white ripening period: early more information
Zontik Photo	Patissons Zontik characteristics fruit weight: less 300 g use: canning, culinary processing origin: cultivar fruit color: white flesh color: white ripening period: early more information
NLO oranzhevyjj Photo	Patissons NLO oranzhevyjj characteristics fruit weight: from 300 to 500 g use: culinary processing, canning origin: cultivar fruit color: yellow flesh color: white ripening period: early more information
Letayushhaya tarelka Photo	Patissons Letayushhaya tarelka characteristics fruit weight: from 300 to 500 g use: fresh, culinary processing, canning keeping quality: medium origin: cultivar fruit color: white flesh color: white ripening period: early more information
Chunga-Changa Photo	Patissons Chunga-Changa characteristics fruit weight: from 300 to 500 g use: culinary processing, canning origin: cultivar fruit color: green ripening period: early more information
Klyaksa Photo	Patissons Klyaksa characteristics fruit weight: from 300 to 500 g use: canning, culinary processing origin: cultivar fruit color: green ripening period: early more information
Cheburashka Photo	Patissons Cheburashka characteristics fruit weight: less 300 g use: culinary processing, canning origin: cultivar fruit color: white flesh color: white ripening period: early more information
Sanni Delajjt (Solnechnyjj vostorg)F1 Photo	Patissons Sanni Delajjt (Solnechnyjj vostorg)F1 characteristics fruit weight: less 300 g use: canning, culinary processing, fresh origin: hybrid fruit color: yellow flesh color: cream ripening period: early more information
Patti-grin-tint F1 Photo	Patissons Patti-grin-tint F1 characteristics fruit weight: less 300 g use: canning, culinary processing, fresh keeping quality: low origin: hybrid fruit color: green flesh color: white ripening period: early more information
Patina Photo	Patissons Patina characteristics fruit weight: less 300 g use: fresh, culinary processing, canning keeping quality: low origin: cultivar fruit color: green flesh color: white ripening period: early more information
Solnechnyjj svet Photo	Patissons Solnechnyjj svet characteristics fruit weight: less 300 g use: canning, culinary processing keeping quality: medium origin: hybrid fruit color: yellow flesh color: cream ripening period: early more information
Bingo Bongo Photo	Patissons Bingo Bongo characteristics fruit weight: more 500 g use: culinary processing, canning keeping quality: medium origin: cultivar fruit color: green flesh color: white ripening period: early more information
Pirueht Photo	Patissons Pirueht characteristics fruit weight: less 300 g use: culinary processing, canning keeping quality: low origin: cultivar fruit color: white flesh color: white ripening period: early more information